Hannah, owner of Full Belly Bowl, has always loved food and the way it can nurture our lives. We all eat, every day, yet we each have a unique set of stories, experiences, and love of food. This is what makes food so special, and what inspires Hannah to discover new flavors, food traditions, and dishes from around the world.

It started in the kitchen at home as a child, cooking with her mama, listening to the sizzle of onions in olive oil. This love then became a deep infatuation when Hannah later traveled through Europe and Asia. By the time she was ready to pursue a higher education she knew food was the only path. Hannah got her BS in nutrition and culinary arts from Bastyr University and has since been bringing nourishing dishes to her clients’ homes.

For each client a new collaboration is created, one that celebrates your own love of food, and gives Hannah the opportunity to continue expanding her expertise into your food story.